Dark duck curry with cinnamon, cardamom and dried chilli, finished with coriander.

Desi Classics

Duck Desi

Duck is the one you order when something is worth celebrating. It cooks in a dark gravy built on whole spices (cinnamon, green cardamom, dried chillies) until the meat is deep and the sauce turns glossy.

  • Rich duck
  • Whole spices
  • Dried chilli & cardamom
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Bone-in chicken and potato in a golden gravy with green chilli and coriander.
Desi Classics

Chicken Desi

Bone-in chicken and potato in a turmeric gravy, the kind you wipe the bowl with.

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Dark beef curry with potato in a brass bowl, topped with coriander.
Desi Classics

Beef Desi

Dark, deep beef curry with potato. The boldest bowl on the menu.

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Beef biryani: dark beef over saffron rice, topped with fried onions and a green chilli.
Biryani

Beef Biryani

Slow-cooked beef, saffron rice, a fistful of fried onions on top.

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